\18,000\2,150\2,150\2,150\2,500\2,200\2,500Central ValleySauvignon Blanc Alc.12.6%Central ValleyChardonnay Alc.12.5%Central ValleyMerlot Alc.13.2%Central ValleyCabernet Sauvignon Alc.13.2%OPENOPENOPENOPEN11976123731237211823Merlot S’2012739118331183611840128261236812825Made from fruit from one of the highest vineyards in the world at 3111m in Salta, this is Colome’s flagship Malbec. Aged in 3rd and 4th use French oak for 24 months, it shows a robust mouthfeel supported by fresh acidity.［94pts Vinous］Espuelas is an Undurraga family winery named for the riding stirrups beloved by cowboys. Their easy drinking wines are made from handpicked fruit from the Central Valley. 【Exclusive hotel & restaurant】With 6 generations of winemaking in the Undurraga family, they established Koyle in 2006 as a premium winery dedicated to expressing the terroir and unique character of the land in Chile's Colchagua Valley.Fruit from vineyards 9 kilometers from the Colchagua Coast express sea saltiness and ancient coastal soils. A very fresh vintage shows in delicate aromas of white tea and lemon peel, and fresh ginger notes. The generous palate has a refreshing core of acidity leading to a juicy, lingering finish.100% Cinsault from a 50-year old, dry-farmed vineyard in Bulcaro in the Itata Valley. From a fresh and generous vintage, it shows aromas of red berries and mixed herbs. The fresh palate shows good energy, with an elegant and vibrant structure, with salted notes and minerality lengthening the finish.From a fresh, cool vintage at Los Lingues Estate. A blend of Grenache 70% with Mourvedre 30%, it is very pale pink, with subtle notes of ripe melon and peach, citrusy freshness, and a cool, fresh core from the harmonious blend.From a cold vintage, it is a dark violet in the glass, with dried herb, earth, cassis and blackcurrant notes. The clean fruit on the palate is muscular yet fresh on the finish, with a welcome note of elegant and fine tannins, long and smouldering on the finish.2019 was a challenging vintage in the Los Lingues Estate. Aged in French oak for 14 months, it shows delicious herb, blackberry and spicy sandalwood flavours. Firm tannins emerge from the 9% Tempranillo, with explosive notes of freshness. Elegant and velvety.A beautiful ruby red, with redcurrant and intense plum aromas, spice and dark chocolate notes. Silky and juicy in the mouth, with explosive fresh notes from a fantastic vintage, showing a real acid grip and mineral notes from basaltic soil in the Los Lingues Estate, and a long and balanced finish.－59－Altura Maxima Malbec ‘17Valle Calchaqui, SaltaMalbec100% Alc.15.6% Sauvignon Blanc S’22Chardonnay S’22Cabernet Sauvignon S’22Costa Sauvignon Blanc Cuarzo S’21Paredones, Colchagua CostaSauvignon Blanc100% Alc.12.5% Don Cande Cinsault ‘21Itata ValleyCinsault100% Alc.13.8% Flor de Laberinto Rose ‘21Colchagua ValleyGrenache70%/Mourvedre30% Alc.12.4% Gran Reserva Organico Syrah ‘21Colchagua ValleySyrah95%/Malbec5% Alc.13.5% Cuvee Los Lingues Carmenere ‘21Colchagua ValleyCarmenere85%/Tempranillo9%/Petit Verdot6% Alc.13.9% Gran Reserva Organico Cabernet Sauvignon ‘20Colchagua ValleyCabernet Sauvignon85%/Tempranillo7%/Cabernet Franc6%/Petit Verdot2% Alc.13.6% EspuelasKoyleChile
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