\6,800\5,300\6,800\8,000\10,700\5,600\6,000\9,000\14,500\19,000－46－An alluring bright golden hue. Aromas and flavours of peaches, apricots, lychees, frangipani, honeysuckle and mandarin, with flecks of beeswax, lemon candy and kerosene. Concentrated and mouth-filling, a backbone of minerality and tangy acidity complements the off-dry finish and drawn-out length.［92pts Bob Campbell MW］Tropical aromas of guava, pineapple and melon, with nuances of grapefruit, honeysuckle, crushed herbs and struck match. The palate is richly textured, backed by crisp acidity and a simmering phenolic drive that delivers outstanding weight and structure, with a prolonged and sophisticated finish.［95pts Cameron Douglas MS］The compelling bouquet is both fruit driven and savoury. Aromas of ripe peach, nectarine and green apple interlaced with toasty notes of roast chestnut, smoky bacon, flint, and sandalwood. The palate is a deluxe showcase of multi-layered richness and precision, dense and textured, yet fresh and vivid.［5 stars Michael Cooper’s Buyers Guide］A bright ruby hue. The nose is layered and complex, with earthy notes of undergrowth, wood smoke, truffle and potpourri juxtaposed against dark cherry, cranberry, crushed lavender, and hints of clove. The palate is generously proportioned, with polished tannins and a seam of refreshing acidity.［5 stars Michael Cooper’s Buyers Guide］Deep ruby. Upfront aromas and flavours of raspberry, pomegranate, black cherry, purple plum, chocolate and spice, overlying a savoury layer of barbecued meats, grilled mushrooms and black olive tapenade. Richly textured and mouth-filling, with powerful but velvety tannins.［95pts Decanter Awards］A deep crimson tint. Aromas of dark fruit, wood smoke and spice lead into bramble, cherry and plum in the mouth, followed by roasted red pepper, aniseed, tobacco leaf, leather, and mint notes. The mouthfeel is impressively concentrated, with confident tannins, radiant acidity, and classic structure.［94pts James Suckling］Lemon-straw in the glass. An enticing array of aromas of orange zest, quince, and melon, supported by beeswax, blossom, sweet spices and a touch of flint. The palate is full bodied and richly textured, with a pleasing mouthfeel and ripe phenolics that add structure, length, and refreshing acidity.［96pts Stephen Bennet MW］An enchanting lemon hue. Tantalising aromas of roasted peach, green apple and grapefruit pith interwoven with toasted grains, smoky bacon, flint, orange blossom and a lick of struck match. The palate is powerfully expressive and generously proportioned, dense and layered yet fresh and vibrant. ［98pts James Suckling］Deep ruby. The nose is a sultry amalgam of spiced plum, redcurrant and dark cherry, leading to savoury cinnamon, mushroom and crushed thyme. Fine grained tannins and a concentrated core of ripe fruit thrill the palate, presenting a luxurious mouthfeel, well-integrated acidity adds balance and poise.［96pts James Suckling］12687125691225512256126851265212254121061241512686Riesling Aged Release S’13Waipara Valley, North CanterburyRiesling Alc.13.4% RS 26g/LSauvignon Semillon S’20Waipara Valley, North CanterburySauvignon Blanc70%/Semillon30% Alc.15.1% Chardonnay S’19Waipara Valley, North CanterburyChardonnay Alc.14.3% Pinot Noir S’20Waipara Valley, North CanterburyPinot Noir Alc.14.4% Pinot Noir Aged Release S’13Waipara Valley, North CanterburyPinot Noir Alc.14.4% Merlot Cabernet S’20Waipara Valley, North CanterburyMerlot/Cabernet Sauvignon/Cabernet Franc Alc.14.5% Bel Canto Dry Riesling S’20Waipara Valley, North CanterburyRiesling Alc.16.0% RS 7.02g/LVirtuoso Chardonnay S’19Waipara Valley, North CanterburyChardonnay Alc.14.3% Prima Donna Pinot Noir S’19Waipara Valley, North CanterburyPinot Noir Alc.14.4% Prima Donna Pinot Noir Aged Release S’13Deep ruby. Aromas and flavours of black cherries, purple plums, wild blackberries and mulberries. Extended time in the bottle Waipara Valley, North Canterburyadds a pronounced savoury dimension of roast game, grilled Pinot Noir100% Alc.14.4% mushrooms and black olive tapenade. Velvety tannins coat and refine its big body and taut muscular structure.［96pts Bob Campbell MW］
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