2024_oroshi_spring_E
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\4,800\4,800\4,800\4,800\4,800\7,300\7,300\7,500\15,800-65-A reserve wine produced from a selection of the best vineyard blocks and finest barrels each vintage. Deep ruby-violet, concentrated aromas of dark fruits with subtle herbal and floral notes. On the palette concentrated ripe fruit contrasts with powerful but well-rounded tannins ending in a persistent finish.Rouperio 70% and Antao Vaz 30%, the clear must was racked in 1000-liter amphora for 28 days. This distinctive white expresses the fruit and freshness of the best local varietals, with a secondary dimension of earthy minerality. The textured mouth feel is supported by the tension of the acidity.A highly individual wine with fruit from 6 different varietals gently pressed, macerated for 7 days, then re-pressed and spontaneously fermented. Honey orange, the exuberant nose shows candied orange with quince notes. The full, super-textured palate is rich, yet still retains freshness.Touriga Nacional 100%, known as the Queen of Portuguese varietals, made unoaked to display its floral aromas and full flavour profile. Intense violet-ruby in the glass. Very fresh in the mouth with strong fruit expression, showing the varietal to perfection.Made from 100% Castelao, a Portuguese varietal most often used for blending. A light ruby-grenadine colour. Fine aromas of plum, with tobacco and spice notes. The light-bodied palate shows good freshness and texture, with a refined and elegant mid-palate, finishing with firm, persistent tannins.[90pts The Wine Advocate]100% Tamarez, an important white varietal in old Alentejo, now officially named Trincadeira-das-Pratas. Citrus-yellow in the glass, the intense fresh nose shows subtle citrus through to pineapple aromas. Very fine attack on the palate, with good texture, excellent persistence and freshness.Alicante Branco is a white varietal native to Portugal, and rarely found these days. Made from fruit from a 51-year old vineyard in Alentejo. Citrus yellow in the glass, the intense nose shows aromas of grapefruit, peach and gunpowder. The full-bodied palate has a full attack, excellent unctuosity and persistence.Tinta Carvalha is a traditional blending wine known by numerous aliases. This 100% Tinta Carvalha is an inviting ruby colour, with an intense fresh nose of bitter red fruit, with notes of pomegranate and graphite. The palate is elegant and delicate, showing remarkable depth and tension.A blend of Tinta Carvalha, Castelao, Moreto, Alfrocheiro and Trincadeira from a 50-year old vineyard. Ruby with some violet hints. On the nose, lots of red woodland fruit, with some undergrowth. The medium-bodied palate is fresh, with fruit flavours and pomegranate notes. Very fine, long and structured.122681226711963122661227212642127341196412735Palpite Red ‘20Alentejano IGPAlicante Bouschet27%/Aragones25%/Castelao14%/Trincadeira14%/Alfrocheiro12%/Other Red8% Alc.14.4% Branco de Talha ‘20Alentejano IGPRoupeiro70%/Antao Vaz30% Alc.12.6% A Laranja Mecanica ‘20Alentejano IGPArinto/Roupeiro/Verdelho/Antao Vaz/Alicante Branco(Boal de Alicante)/Tamarez(Trincadeira das Pratas)/Fernao Pires Alc.12.5% A Touriga Vai Nua ‘21Alentejano IGPTouriga Nacional100% Alc.13.2% Tinto de Castelao ‘20Alentejo DOCCastelao100% Alc.13.5% Trincadeira das Pratas ‘21Alentejo DOCTamarez(Trincadeira das Pratas)100% Alc.13.3% Alicante Branco ‘21Alentejano IGPAlicante Branco(Boal de Alicante)100% Alc.12.4% Tinta Carvalha ‘20Alentejano IGPTinta Carvalha100% Alc.11.6% Os Paulistas ‘20Alentejo DOCTinta Carvalha/Castelao/Moreto/Alfrocheiro/Trincadeira Alc.13.8%

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