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ChileAll wines are 750ml unless otherwise specied. Prices do not include Consumption Tax.“S”before the vintage signies Screw Cap. RRP= Recommended Retail Price.-58-10286Lote Especial Syrah '15Made from fruit from finca Colome at 2300 meters above sea level. Very dark, almost black. The nose shows lots of black fruit like blackberry, generous spice and well-integrated toast from barrel aging. Full-bodied yet fresh with a nice tannin structure.\3,200Valle Calchaqui, SaltaSyrah100% Alc.14.5% 10287Lote Especial Tannat '15Very dark in the glass, the oral nose shows notes of black fruit, with concentrated and elegant spicy notes. The palate highlights the distinctive freshness and rounded tannins associated with Tannats from the high altitude Salta region.\3,200Valle Calchaqui, SaltaTannat100% Alc.14.5% 10027Lote Especial Bonarda '14The Bonarda variety is very popular in Argentina. This Special Selection uses fruit from the La Brava Estate vineyards, located at 1,700 meters. Ruby with purple hues, the nose shows black and red fruit aromas with a spicy mint. Concentrated and complex, it is fresh, with good volume on the palate.\3,200Valle Calchaqui, SaltaBonarda100% Alc.14.0% 10291Altura Maxima Malbec '13This Malbec from the highest elevation vineyards in the world shows a true expression of the terroir which receives much more sun and much less UV protection, producing thicker skinned grapes that deliver a more robust mouthfeel supported by fresh acidity.\14,800Valle Calchaqui, SaltaMalbec100% Alc.15.0% ChileEspuelasEspuelas (previously Chupallas) is an Undurraga family winery named for the riding stirrups beloved by cowboys. Their easy drinking wines are made from handpicked fruit from the Central Valley.10208Sauvignon Blanc S'16Green yellow hues in the glass. Elegant aromas of tropical fruits like pineapple and melon, and citric notes. On the palate it is dened by its freshness and elegant notes. Excellent with salads and seafoods.\1,000Central ValleySauvignon Blanc85%/ Other White15% Alc.12.5% 10206Chardonnay S'16Central Valley fruit was handpicked during March. Bright yellow with golden hues in the glass. Aromas of tropical fruits and pear on the nose. The palate is soft and supple with nice acidity and a fresh nish.\1,000Central ValleyChardonnay85%/ Other White15% Alc.13.0% 10491Cabernet Sauvignon S'16Made from hand-picked fruit from the Central Valley. Aromas of red fruits, blueberries and plums, with soft floral aromas. The palate shows soft Cabernet flavours, round tannins and good volume, long and pleasant on the nish.\1,000Central ValleyVint.Cabernet Sauvignon Alc.13.5% 10014Merlot S'15Fruit from Curico Valley is hand- picked at full ripeness in April and May. Intense on the nose, with aromas of cherry, blueberry and a touch of pepper. The palate is smooth and silky with good structure and a lingering nish. Excellent with red meats and red pasta sauces.\1,000Central ValleyMerlot Alc.13.5% KoyleWith 6 generations of winemaking in the Undurraga family, they established Koyle in 2006 as a premium winery dedicated to expressing the terroir and unique character of the land in Chile's Colchagua Valley.10205Costa Sauvignon Blanc Cuarzo S'16Fresh and crispy, a piercing mineralogy leads the way into oral, powdered ginger, lemon verbena and bright flavours of peach. Showing some depth, rm acidity keeps this focused through the clean nish.\2,000Paredones, Colchagua CostaSauvignon Blanc100% Alc.13.0% 10008Don Cande Muscat '16Fruit from 50-year old dry grown vines. Fresh and crispy aromas, with notes of white nectarine, lychee, mustard seeds and ripe apricot on the nish. The texture is elegant and vibrant, fresh with salted notes. Very pure and nicely delineated.\2,000Itata ValleyMuscat100% Alc.12.5%

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