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Oregon※Details for all of our wines are available on our homepage. www.village-cellars.co.jp※Annotations: Vint. = Vintage Change, Name = Name Change, ¥↑ = Price raised, ¥↓=Price resuced, RS=Residual Sugar.-53-10745Pinot Noir Bergstro‥m Vineyard '15Dark black cherry in the glass, with youthful and vibrant aromas of dark fruits, dried herbs, fresh roses, terra cotta and earth. Flavours of ripe cherry and candied currant on the palate, stony minerality and a silky structure, with succulent acidity and a suave nish.\14,800Dundee Hills, Willamette ValleyPinot Noir Alc.13.7% Vint./\↑BrooksFounder Jimi Brooks' untimely death left Pascal Brooks the youngest winery owner in the world. Jimi's sister and Oregon winegrowers support Jimi's legacy of making small lot biodynamic wines in the Eola Hills.10256Amycas '16A blend of 5 white varietals, beautiful aromas of white flowers, peaches, honeysuckle and gardenia, with orange and citrus blossom, pear and peach. The medium weight palate and bright acidity palate is perfumed with lychee, grapefruit, apricot and potpourri.\3,000Willamette ValleyRiesling44%/ Muscat21%/ Pinot Blanc18%/ Gewurztraminer10%/ Pinot Gris7% Alc.13.5% 10600Riesling Willamette Valley '16Aromas of Meyer lemon, grapefruit, green apple, fresh thyme, gardenia, lanolin and apricot skin on the nose. The palate shows bright nectarine, white pepper, rosewater, fresh cut mango and white grapefruit. Structured and pithy, with vibrant acidity and refreshing citrus avours.\3,400Willamette ValleyRiesling Alc.12.7% RS 8.1g/L10361Sweet P Riesling '15Delicate aromas of melon, white peach, tangerine, with notes of gingery spice, honeysuckle and white orals. The o-dry palate is bursting with pretty, ripe, unctuous fruit including apricot, melon, and white peach, leading to a long beautiful nish.\4,000Eola-Amity Hills, Willamette ValleyRiesling Alc.11.5% RS 39.7g/L10603Oak Ridge Gewurztraminer '16Aromas of ambergris, passionfruit, jasmine, lychee and white peach on the nose. Orange curd, ginger, soaked golden raisins, rose pastille, Celtic sea salt contribute to a rich and viscous mouthfeel, with bright acidity, lingering salinity, and a spicy, oral nish.\3,400Columbia Gorge, WashingtonGewurztraminer100% Alc.14.2% 10151Runaway Red Pinot Noir '15Rhubarb, sour cherry, pomegranate and cranberry on the nose, with hints of basil and thyme, cantaloupe and white mushrooms. Bright red plum in the mouth, with red cherry, rhubarb and cola, delicious zippy acidity and bright, fresh fruit.\3,600Willamette ValleyPinot Noir Alc.13.6% 10602Pinot Noir Willamette Valley '15Aromas of fresh cherries, wild strawberry, cranberry and red plum, with earthy, heady notes of mushroom, fresh turned soil, dried red currants and florals. Mouthcoating, rich and velvety with smoky bacon flavours, a luxurious long, fruity, lush finish with complex secondary characters.\4,500Willamette ValleyPinot Noir Alc.13.8% ChehalemThe pioneering vineyard on Ribbon Ridge, in Chehalem, Indian for ‘Valley of the Flowers’, it was established by Harry Peterson-Nedry in 1980 and makes classic Oregon Pinot Noir, Chardonnay and Riesling.10078Three Vineyard Riesling S'14Lovely gardenia and white flower aromatics, lemon curd, lemonade, ripe peach and pear, and talc on the nose. Fruit cocktail, lime oil, sweet tarts and white peaches continue on the palate, with juicy freshness balanced by great acidity.\3,800Willamette ValleyRiesling Alc.12.9% RS 16.0g/L9879Three Vineyard Pinot Gris S'14A ripe vintage of beautifully balanced fruit created the perfect balance between rich and refreshing, bright and subtle, sweet and slightly tart. The nose shows fleshy white peach, fruit cocktail, sweet cherries and delicate pollen. The palate balances brightness and weight, with lemon-zest acidity and a long nish.\4,000Willamette ValleyPinot Gris100% Alc.14.4% RS 8.0g/L9953INOX Chardonnay S'14A superb showcase of warmer vintage Chardonnay, voluptuous with a touch of sweetness from the ripe fruit, and hints of the tropics on the nose and palate. Aromas of honeysuckle, peach, white blossoms and candied apples evolving on the palate to a complex and viscous charmer balanced by clean acidity.\3,400Willamette ValleyChardonnay Alc.13.6% 10606Rose of Pinot Noir S'17Made from Pinot Noir fruit from three Willamette Valley vineyards. Showcasing strawberry in all its delicious forms accented by rose petal, gravel and pale spice. A rich palate with bright acid tension lends to subtle notes of pomegranate and dried cherries.\3,400Willamette ValleyPinot Noir100% Alc.12.1%

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