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OregonAll wines are 750ml unless otherwise specied. Prices do not include Consumption Tax.“S”before the vintage signies Screw Cap. RRP= Recommended Retail Price.-50-10900Pinot Noir Ridgecrest Vineyards S'15An elegant Pinot from an early harvest, it is heavy with marionberry and brambly blackcurrant fruit. Umami salinity on the nose shows dark flecks of tobacco, rich wood and forest oor. The palate has great balance of fruit and texture, length and restraint, with velour-like tannins and moderate acidity.\8,200Ribbon Ridge, Willamette ValleyPinot Noir Alc.14.3% 10079Pinot Noir Reserve S'13Showing the quintessential elegance, finesse and texture of Chehalem's Reserve Pinot, the supple nose shows cherry, cranberry, strawberry and pomegranate, with velour-like tannins, fresh Asian spice, cedar, morels, hints of earth, and a silky, light tannin framework.\13,000Ribbon Ridge, Willamette ValleyPinot Noir100% Alc.13.0% Francis TannahillA super boutique founded in 2001 by Cheryl Francis and Sam Tannahill who make small lot wines that balance power and concentration with integrity and elegance using old-fashioned techniques.10475Sundown Red Wine '13A blend of three varieties from two vineyards-Grenache 56%, Syrah 43% and Viognier 1%. Spicy aromas of black pepper, r tips, cinnamon, and graphite, followed by notes of plum, cassis and blackberry. The palate starts out spicy with flavours of smoke, black pepper and underbrush.\5,200OregonGrenache56%/Syrah43%/Viognier1% Alc.15.4% 10911Pinot Noir The Hermit '15Initial aromas of dusty Bing cherries, blueberries, cassis, wet stones and violets, opening to complex notes of earth, spices, cinnamon, smoke and tobacco. The palate mirrors the aromatics, continues with a ripe tannic structure and beautiful acidity giving shape to the concentration of fruit.\7,500Dundee Hills, Willamette ValleyPinot Noir Alc.13.9% J.K. CarriereA cult winery that specializes in small lot Pinot Noir, with a strong following from people in the know. Most of their grapes are bought from contract growers and their own winery in Chehalem was completed in 2009.10747Glass(White Pinot Noir) S'17Made from fruit from 3 high elevation vineyards, and 100% barrel aged in older French oak. The colour is in-between pale onion-skin and peach. Deep citrus, spring owers, marshmallow and white pepper aromas on the nose lead to mouth-watering lemon-limeade avours on the palate.\4,200Willamette ValleyPinot Noir Alc.13.5% 10240Pinot Noir Provocateur S'14Translucent ruby red in colour, a nose of fresh strawberries and cherries with a drizzle of balsamic over browned butter cake. The palate is awash with vibrant cherry, blond spice and savoury roasted game, full in the mouth with a long and clean nish.\4,600Willamette ValleyPinot Noir Alc.13.8% 9888Vespidae Willamette Valley Pinot Noir '13Transparent garnet in the glass. Aromas of ripe cherry-watermelon, slight green spice and perfumed cinnamon-cardamom on the nose. The mouth enters sweet, long and structured on red fruits, lifts at the middle and nishes slightly bitter.\6,800Willamette ValleyPinot Noir100% Alc.12.5% Johan VineyardsOwner Dag Johan Sundby, a Norwegian in Oregon, harnesses biodynamic viticulture, wild fermentations and minimum intervention in the winery to create wines with balance, energy and elegance.11199Petillant Naturel Pinot Noir (Crown cap) '18Willamette Valley\4,200Pinot Noir Alc.13.1%Vint.10159Farmlands White '11The growing season was cooler than average with plenty of rainfall early on, and a record late hang time. White pepper, soft citrus, and vanilla on the nose, with honey melon, stone fruit, and lemon on the pallet. A rich yet fresh nish.\2,600Willamette ValleyChardonnay65%/Gruner Veltliner25%/Pinot Gris5%/Pinot Noir5% Alc.12.0% 10244Pinot Gris '15A warm growing season with cool afternoons produced fruit with a bright natural acidity, oering focus and vibrancy to this Willamette Valley Pinot Gris. Aged in neutral French oak and allowed to go through malolactic fermentation to produce a nice smooth mouthfeel.\3,600Willamette ValleyPinot Gris Alc.12.9% RS 17.7g/L10245Visdom Chardonnay '13Cool weather late in the season extended fruit hang time, allowing the development of more complex flavours. This was brought out by extended aging prior to bottling, and bottle aged for another year before release. Just 75 cases of this handcrafted wine made.\5,600Willamette ValleyChardonnay Alc.12.5%

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