2018_oroshi_spring_E
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California※Details for all of our wines are available on our homepage. www.village-cellars.co.jp※Annotations: Vint. = Vintage Change, Name = Name Change, ¥↑ = Price raised, ¥↓=Price resuced, RS=Residual Sugar.-49-10237Unoaked Chardonnay S'15Light straw-yellow colour. Soft initial aromas of cut apples, with secondary oral notes. A very balanced, light-to-medium-bodied Chardonnay, soft on the palate, with flavours of green and Fuji apples and lemon pie, with lingering lemony acidity on the nish.\3,850Napa ValleyChardonnay100% Alc.13.6% 10153Barrel Fermented Chardonnay '13Impeccably crafted, primary aromas of baked apple and pear are juxtaposed with the smoky, toasty aromas of moderate oak. Silky on the palate, with a balanced, even impression and green apple-like acidity, and a creamy, biscuity nish from the extended lees contact. \5,600Napa ValleyChardonnay Alc.14.6% 10238HRW Cabernet Sauvignon S'14Ruby colour. Aromas of dark berries, cocoa and cedary oak. Medium-bodied, tannins appropriate for this lighter style red. Well-structured and balanced, it oers excellent daily drinking to enjoy with burgers, stews and other comfort food.\4,300Napa ValleyCabernet Sauvignon100% Alc.13.8% 10629HRW Zinfandel S'14Napa Valley\3,200Zinfandel100% Alc.14.5%Vint.10154Zinfandel Blocks 7&22 '13A blend of fruit from 40-year old vines (Block 7) and 20-year old (Block 22). Thick and dark purple in the glass. Initial aromas of berries, cherries, tea and smoke, with concentrated dark berry fruit and signicant tannins on the palate. Serve with hearty dishes.\5,800Napa ValleyZinfandel100% Alc.14.5% 10236Cabernet Sauvignon '13Saturated, dense, ruby colour. Initial aromas of smoke, spice and dark, mouth-watering blackcurrant fruit. The front palate is soft and full, with a gentle transition to the grip. Full-bodied and complex, with dark bittersweet chocolate, deep, dark berry and spice.\9,500Napa ValleyCabernet Sauvignon100% Alc.14.9% Hess CollectionThe Hess family from Switzerland began making wines in Mt. Veeder, Napa Valley in 1986. Today they produce three tiers of wines and are distinguished as a premium producer of Cabernet Sauvignon and Chardonnay.10596Select Sauvignon Blanc S'16North Coast\2,700Sauvignon Blanc Alc.13.5% Vint.10485Select Chardonnay '15The moderate climate and marine inuences of the Pacic Ocean in Monterey keeps the fruit balanced, with fully ripe flavours showing lemon and lime zest, a touch of ripe apple and tropical aromas and avours. On the palate it is crisp and clean, with well-balanced acid.\2,700Monterey CountyChardonnay Alc.13.5% Vint.10099Select Pinot Noir '14Made from select fruit from the Santa Lucia Highlands in Monterey. The nose shows earthy aromas tinged with white pepper that sets the stage for aromas and flavours of Bing cherry, rhubarb and pomegranate. The medium-bodied palate shows a silky texture.\3,400Central CoastPinot Noir Alc.13.5% 10155Select Cabernet Sauvignon '14Bright and vivid aromas of roasted vanilla, mocha and baking spices meet layers of blackberry and ripe cherry avors. The juicy entry to the palate is full-bodied and rich, framed by thick mouth-coating tannins with nice acidity to keep the balance. \3,400North CoastCabernet Sauvignon78%/ Petit Syrah10%/ Malbec6%/ Merlot3%/ Cabernet Franc3% Alc.13.8% 10486Napa Valley Chardonnay'15A rich, complex Chardonnay showing wonderful acidity and balance, expressing the moderate inuence of nearby San Pablo Bay. Aromas and avours of apple, white pear and a slight touch of tropical fruits, accented by aromas of honeysuckle.\4,500Napa ValleyVint./\↑Chardonnay Alc.14.2% 10472Allomi Cabernet Sauvignon '15Full-bodied, the classic Cabernet red fruit avours are set o by aromas and flavours of currant and blackberry. Well-integrated tannins show a round, plush mouthfeel. Distinct notes of vanilla and oak spice from aging in American oak add to the personality.\5,300Napa ValleyCabernet Sauvignon92%/ Petit Syrah6%/ Petit Verdot2% Alc.14.8%

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