New ZealandAll wines are 750ml unless otherwise specied. Prices do not include Consumption Tax.“S”before the vintage signies Screw Cap. RRP= Recommended Retail Price.-44-9973Hawkes Bay Chardonnay S'14Typically fresh aromatics of quality Hawkes Bay Chardonnay are evident in the citrus, white owers and stone fruit aromas, complemented on the palate by a creamy richness from aging on lees. Indigenous fermentation in the barrel adds roast hazelnut, almond and gunint notes.\2,950Hawkes BayChardonnay Alc.13.5% 10044Hawkes Bay The Trinity(Merlot blend) S'14A Merlot predominant red blend, the leather and plum aromas of Merlot combine with spice and red fruit characters of Tempranillo and Malbec. Cassis aromas and structural backbone are provided by the Cabernet family. Rich, soft, ripe tannins contribute to a very enjoyable drink while young, with aging potential.\3,000Hawkes BayMerlot/ Tempranillo/ Malbec/ Cabernet Franc/ Other Alc.13.5% 9799Gimblett Gravels the Gimblett '13A blend of Cabernet Sauvignon 40%, Merlot 30%, Cabernet Franc 29%, and Petit Verdot 1%. From an exceptional vintage for reds in Hawke's Bay, the beautiful aromatics include ripe blackberry, fresh blackcurrant and dried herbs. Structurally complex, powerful and food-friendly when young.\4,500Hawkes BayCabernet Sauvignon40%/ Merlot30%/ Cabernet Franc29%/ Petit Verdot1% Alc.13.5% 11008Hawkes Bay Syrah S'17A very warm and dry summer moving into a cooler and more humid autumn produced delicious, characterful and early drinking Syrah. Blackberry, spice and red liquorice nuances combine to produce a fruit dominant but complex red. Drink young for the beautiful perfume and fruit freshness.\3,000Hawkes BaySyrah/ Viognier Alc.12.5% Vint.10414Gimblett Gravels Syrah '14A deep, youthful and vibrant crimson. Wild raspberry, blueberry, cracked pepper and hints of vanilla bean on the nose. Powerful and balanced ripe tannins give it great structure, with oak playing a supporting role on a wine living on pure fruit expression.\4,800Hawkes BaySyrah97%/ Viognier3% Alc.13.5% Wine PortfolioCombining New Zealand's finest grapes with the best winemaking techniques, together with the passion of their dedicated winemakers, The Wine Portfolio includes 11 brands that showcase the nest New Zealand varieties.7719Manseld & Marsh Methode Traditionnelle NVThis easy drinking bottle fermented sparkling spends a minimum of 9 months on yeast lees. Deliciously refreshing and delicate with a steady bead, the palate is fresh and lively exhibiting classic stone-fruit flavours, complexed by yeast aromas. A perfect match to any occasion.\2,650Hawkes BayPinot Noir49%/ Chardonnay48%/ Pinot Meuniere3% Alc.11.0% RS 10g/L7720Mimi Methode Traditionnelle NVA Pinot Noir dominant blend, this sparkling wine exhibits classic bottle fermented Methode characters. The sweeter softer palate is elegant with lovely harmony. Delicate, fresh and lively, with crisp citrus and sweet apple flavours, itfs a perfect aperitif or accompaniment to summer dishes.\2,650Hawkes BayPinot Noir49%/ Chardonnay48%/ Pinot Meuniere3% Alc.11.0% RS 21g/L8990Mimi Pink Sparkling NVA Pinot Noir-dominant blend, made with fruit from selected Morton Estate vineyards, it exhibits classic bottle-fermented Methode characters, with a sweeter, softer palate. Elegant with lovely harmony, it is delicate, very fresh and lively, with crisp citrus and sweet apple avours. Excellent with hors d'oeuvres.\2,650Hawkes BayPinot Noir/ Chardonnay/ Pinot Meuniere Alc.12.0% RS 20.0g/L9509Leveret IQ Premium Brut Methode Traditionnelle NVA premium Brut with a ne and persistent bead. The nose shows complex yeast autolysis characters of nuts, freshly baked bread, wild mushrooms and marzipan, entwined with notes of citrus and stone fruit. The palate is amazingly fresh, with a gentle eervescence and long textural nish.\3,500Hawkes BayPinot Noir50%/ Chardonnay43%/ Pinot Meuniere7% Alc.11.5% RS 9.5g/L

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