New Zealand※All wines are 750ml unless otherwise specied. Prices do not include Consumption Tax.“S”before the vintage signies Screw Cap. RRP= Recommended Retail Price.※Annotations: Vint. = Vintage Change, Name = Name Change, ¥↑ = Price raised, ¥↓=Price resuced, RS=Residual Sugar.-38-11346Methode Traditionnelle Sparkling Brut Nature(PN/CH) '17Champagne methode Pinot Noir 70% and Chardonnay 30%. Aromas of almond and hazelnut praline, with citrus and struck flint undertones. Two years of lees ageing gives the palate weight, balanced by the crisp, bone-dry structure of this zero-dosage release. Produced in minuscule quantities.\6,500Waipara Valley, North CanterburyPinot Noir70%/Chardonnay30% Alc.11.3% Dosage Zero11347Methode Traditionnelle Sparkling Brut(Pinot Chardonnay) '17Pinot Noir 70%, Chardonnay 30%. Aromas of almond and hazelnut praline, with citrus and struck int undertones. 2 years of lees ageing adds palate weight and 7.5g/L residual sugar from nal disgorgement adds extra weight and body to balance the crisp acidity. Produced in tiny quantities.\6,500Waipara Valley, North CanterburyPinot Noir70%/Chardonnay30% Alc.11.2% Dosage 7.5g/L11480Tussock Terrace Vineyard Riesling S'19Waipara Valley, North Canterbury\4,200(See page10 for more details.)Riesling100% Alc.12.0% RS 7.16g/LVint.11177Tussock Terrace Vineyard Riesling S'18The 2018 vintage enjoyed a warm spring with no frost pressure, with rain during harvest adding a botrytis inuence. Bright gold with a pale straw hue. Aromas of mandarin peel with a hint of honey from botrytis inuence on the palate, slightly oily and rich, with sweet nuances balanced by acidity.\4,200Waipara Valley, North CanterburyRiesling Alc.11.8% RS 24.3g/L11348Pearson's Vineyard Pinot Noir S'17Exceptional Pinot, defined by an intricate lattice of tannin drawing the fruit across the palate. Gravelly, taut and wonderfully detailed. A woody porcini note brims with umami warmth. Some orange rind, sapid cherry notes and ripe strawberry scents. 96 points Ned Goodwin, MW.\5,600Waipara Valley, North CanterburyPinot Noir100% Alc.12.5% 11176Williams' Vineyard Pinot Noir '162016 was a very good vintage for both quality and quantity in the Waipara Valley. A clear dark American cherry red with pinky ruby hue. Aromas of dark cherry, blue berry, dried dates and hint of dark chocolate. Fine silky tannins with sweet fresh plum cherry fruit avours with good acidity.\7,200Waipara Valley, North CanterburyPinot Noir Alc.13.1% 11041Noble Riesling (375ml) S'18A sweet wine made from botrytized grapes from Mountford's vineyards, the fruit was whole bunch pressed and fermented in stainless steel tanks. Deep golden aromas of beeswax and honey with apricots and citrus from the botrytis, the viscous mouthfeel ows with an elegant sweetness.\4,650Waipara Valley, North CanterburyRiesling Alc.11.6% RS 128.1g/LLawson's Dry HillsRoss and Barbara Lawson start grape growing in Marlborough in 1980 supplying wineries in the region, before creating their own label in 1992. From their rst release they won awards, and have never looked back.11349Riesling S'17A single vineyard wine from Lawson's Waihopai Vineyard. Lime zest, orange blossom and subtle notes of white peach and honey contribute to an attractive, aromatic nose. The palate is crisp and dry with mouth-watering acidity and wonderful balance. With its crisp acidity, it is a wonderful aperitif.\2,500MarlboroughRiesling Alc.10.9% RS 8.33g/L11350Sauvignon Blanc S'19Typically lifted Marlborough aromatics match a palate that has finesse and texture. Lovely ripe passionfruit aromas are complemented by green grass and lime notes. The palate is light and fresh with delicious citrus notes and a chalky, crisp nish. Excellent with seafoods and feta cheese.\2,500MarlboroughSauvignon Blanc100% Alc.12.9% 11047Gewurztraminer S'17Very pale straw with classic aromas of lifted potpourri florals with lychee and roses, and a pronounced thread of fresh lemon. The palate is soft, round and luscious with wonderful weight and depth. Turkish delight flavours add to the complexity and give way to ripe tropical fruits on the mid-palate.\2,500MarlboroughGewurztraminer Alc.13.9% 11579Pink Pinot S'20Marlborough\2,500(See page11 for more details.)Pinot Noir75%/Pinot Gris10%/Sauvignon Blanc8%/Riesling7% Alc.12.9% Vint.11207White Label Pinot Noir S'18Moderate temperatures lead to nice acidity and bright fruit characters. A lovely burgundy hue and a warm, inviting nose of strawberry, raspberry with a touch of smoky vanillin oak. On the palate, the ripe berry avours are matched by a lovely soft mouthfeel and ne silky tannins.\2,650MarlboroughPinot Noir Alc.13.2%

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