-33-Australia※ Use the QR code for each winery to see more information about the winery and their wines on our website.StonierEstablished in 1978, this boutique winery was a pioneer in reviving the wine industry on the Mornington Peninsula. It is well known for its award-winning Pinot Noir and Chardonnay, especially their Reserve wines.10995Chardonnay S'172017 was a fantastic year for Chardonnay on the Mornington Peninsula. A lively and driven palate, dominated by grapefruit with a tight framework. There is an energy and freshness in the mid-palate with hints of fuller-flavoured stonefruit, leading to a long and persistent nish.\3,800Mornington Pen., Vic.Chardonnay100% Alc.13.5% 11186Pinot Noir S'18A generous vintage in both quantity and avour. Aromas of sweet red fruits with dried herbs and floral lift. An abundance of red fruits of the forest with sweet, bright juicy avours on the palate, underpinned by an alluring, more savoury brooding fruit profile, nicely framed by formidable tannins.\3,800Mornington Pen., Vic.Pinot Noir100% Alc.13.8% Storm BayLocated in Coal River Valley in southern Tasmania, one of Australia's most southerly wine regions, where the cold sea breezes o and pure water shine in the making of premium cool climate wines.11409Sparkling Cuvee NVPale gold with vigorous yet ne bubbles. The nose is bright with aromas of fresh-baked muffins and blackcurrant, almost like kir royale. The palate is dry and rm with lemon pith, mandarin and chestnut, with bright acidity and bubbles leading a strong, even nish.\3,500Coal River Valley, Tas.Chardonnay60%/Pinot Noir40% Alc.11.4% RS 8.9g/LTahbilkEstablished in 1860 and steeped in tradition, Tahbilk has a Shiraz vineyard planted in 1864 and among the largest and oldest plantings of Marsanne in the world. Excellent, traditionally-made wines.11405Marsanne S'19Nagambie Lakes, Vic.\2,100Marsanne Alc.12.3% Vint.10938Chardonnay S'17Vivacious melon, citrus and stonefruit aromas and flavours harmoniously meld with a delicious cashew nut and spicy oak complexity, finishing with a decent splash of refreshing grape acidity. Excellent with seafood stews or a roasted chicken and winter vegetables.\2,400Nagambie Lakes, Vic.Chardonnay98%/Savagnan2% Alc.12.6% 11406Shiraz S'17Crafted with a commitment to traditional wine making values, fermented in 155-year-old open vats, and matured in old French oak before bottling. Ample plum and blackberry fruits, with an appealing spicy savouriness, and a backbone of fine, sinewy tannins.\2,800Nagambie Lakes, Vic.Shiraz Alc.13.6% 10937Cabernet Sauvignon S'16Crafted with traditional wine making values, it is fermented in original open vats over 155 years old, with maturation in similarly-aged large French oak. Richly avoured, showing dark berry and spice fruits with hints of bay leaf, olive and mint enveloped by ne, supportive tannins.\2,800Nagambie Lakes, Vic.Cabernet Sauvignon Alc.14.2% TeusnerEstablished in late 2001 to save an old established Grenache vineyard, Teusner focuses on producing exceptionally elegant and aordable wines from old, well-maintained Barossa Valley vineyards, mostly reds.11107Empress Eden Valley Riesling S'18Fruit was sourced from dry grown vineyards near Angaston and Springton in Eden Valley. Showing great fruit purity, after initial pure citrus avours, it glides across the mid-palate with an energetic showing of mineral "wet slate", orange blossom, white owers and talc, and excellent acidity.\2,500Eden Valley, S.A.Riesling100% Alc.11.5% RS 2.88g/L11219Salsa Rose S'18Grenache 39%, Mataro 36% and Montepulciano 25%. Fresh light strawberries and raspberries, with intriguing spice including star anise and cardamom. Vibrant ripe light red fruits ow across the palate held in check by balanced acidity, and kept long and dry by chalky ne phenolics.\2,500Barossa Valley, S.A.Grenache39%/Mataro36%/Montepulciano25% Alc.12.9%

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