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-32-All wines are 750ml unless otherwise specied. Prices do not include Consumption Tax.“S”before the vintage signies Screw Cap. RRP= Recommended Retail Price.AustraliaPierroFor over 25 years winemaker Michael Peterkin has striven to fuse the Margaret River terrior with skilled hands-on viticulture and winemaking to produce superior wines of character and elegance, notably Chardonnay.11132Fire Gully Sauvignon Blanc Semillon S'18Sauvignon Blanc 75%, Semillon 25%. Wonderful intensity and purity, with ripe yet restrained tropical avours in the tangy cool spectrum - lychee, white peach - and fresh garden herbs. It is bright, vibrant and plump, even fleshy, finishing with zip and zing, crisp and clean.\2,800Margaret River, W.A.Sauvignon Blanc75%/Semillon25% Alc.13.7% 10641Fire Gully Chardonnay S'17A very cool vintage with moderate yields produced a Chardonnay with nesse and renement. Aging in mature oak for 7 months gives complexity yet with elegant simplicity. Medium-bodied with loads of avour, creamy texture and a long, delicate nish.\3,500Margaret River, W.A.Chardonnay100% Alc.13.4% 10988Fire Gully Cabernets Merlot S'16A medium-bodied Cabernet Sauvignon, Cabernet Franc and Merlot blend showing typical blackcurrant and chocolate characters, with hints of black olive and scented mint. The palate is silky smooth with a grainy tannin finish to balance. Aged in predominately mature French oak for 12 months.\2,800Margaret River, W.A.Merlot47%/Cabernet Sauvignon29%/Cabernet Franc20%/Malbec3%/Petit Verdot1% Alc.14.0% 10936Fire Gully Shiraz S'14A bright purple-crimson in the glass. Aromas of rose petal and spicy, oral, red fruits on the nose. The elegant, medium- to full-bodied palate shows plum, black cherry and spice avours, with ripe, ne, eshy and silky tannins. The concentration and depth will repay cellaring.\3,350Margaret River, W.A.Shiraz95%/Viognier5% Alc.14.4% 10934Chardonnay S'17Handpicked, hand-sorted, gently whole-bunch pressed, fermented and matured in French oak. Aromatic with hints of apple, melon and butterscotch on the nose. The palate is delicate and intense, with purity, balance and power, finishing with length and precision.\8,200Margaret River, W.A.Chardonnay100% Alc.13.9% PizziniItalian immigrants Alfred and Katrina Pizzini planted their rst vines in King Valley in northeast Victoria in 1978. Their family-run winery specializes in Italian varietals, grown at altitudes from 200 to 800 meters.10992Prosecco (Crown Cap) '18A light straw colour with lime hues. The nose explodes from the glass with sweet sherbet, lemon, lime and jasmine aromas. Yeasty and earthy characters add complexity, with added brioche notes. The palate is creamy and refreshingly zingy with lemon and lime acidity, lovely length and softness.\2,500King Valley, Vic.Glera100% Alc.11.9% RS 9.6g/L11079Brachetto (Crown Cap) '18Traditionally a dessert wine from the Asti region of Piedmont in Italy, this fizzy blush coloured wine has a beautifully aromatic nose, showing rose water, musk, dried rose petals, and raspberry lemonade. The palate is intense and refreshingly sweet, with fresh raspberries and strawberries.\2,500King Valley, Vic.Brachetto100% Alc.6.7% RS 87.8g/L11332Pinot Grigio S'19King Valley, Vic.\2,400Pinot GrisVint.11011Rosetta Sangiovese Rose S'18Made from fruit from selected Sangiovese vineyards. Blush pink with salmon hues. The nose exudes strawberry, red cherry and raspberry notes with subtle herbal undertones. The long and persistent palate is dry and crisp, with fresh cherry and plum avours and soft gentle tannins.\2,350King Valley, Vic.Sangiovese100% Alc.12.7% 11331Sangiovese Shiraz S'18King Valley, Vic.\2,350Sangiovese/Shiraz Vint.10825Nonna Gisella Sangiovese S'17Deep brick red with a purple hue. The nose is intense and complex, with lifted plums, red cherries, raspberries, cloves and nutmeg, with leather, dark fruits, oak and dried tea leaf notes. The palate is vibrant, juicy and eshy, with lovely chalky tannins and lush acidity that cleanses the palate.\2,600King Valley, Vic.Sangiovese100% Alc.13.1% 10826Pietra Rossa Sangiovese S'15A deep brick red. The nose is intense and complex, with nuances of lifted plums, spices, red cherries, raspberries, cloves and nutmeg. The palate is vibrant, juicy and eshy, with lovely chalky tannins, lush acidity that cleanses the palate, with plums, cherries and red berry avours and long length.\3,150King Valley, Vic.Sangiovese100% Alc.14.1%

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