-31-Australia※Details for all of our wines are available on our homepage. www.village-cellars.co.jp※Annotations: Vint. = Vintage Change, Name = Name Change, ¥↑ = Price raised, ¥↓=Price resuced, RS=Residual Sugar.NepentheAfter a long search for an ideal winegrowing location, the Tweddle family moved from California to Adelaide Hills in 1994, and embarked on creating cool climate whites and Pinot Noir.11327Altitude Sauvignon Blanc S'19Dry and light, fermented cool, clarified and bottled to retain freshness. Lifted notes of passionfruit, gooseberry and citrus on the nose, the palate shows passionfruit and grapefruit avours with hints of cut grass. It displays a wonderful texture leading into a lovely zesty nish. \2,650Adelaide Hills, S.A.Sauvignon Blanc100% Alc.14.1% 11326Altitude Pinot Noir S'18Bright crimson in the glass. Lifted notes of cherries, raspberries and potpourri, with aromas and avours of raspberry and cherry with sweet spice. The medium-bodied palate is smooth and delicate with silky tannins and a lovely long nish.\2,650Adelaide Hills, S.A.Pinot Noir98.9%/Other2.1% Alc.14.1% Ninth IslandKreglinger's second label. The estate's vineyards are located on the Tamar River, and their wines capture the distinctive cool climate of Tasmania with crisp, fragrant, fresh fruit aromas and avours.11127Pinot Noir S'18A showcase of Ninth Island's cool climate vineyards in the North of Tasmania. Aromas of cherry and mixed raspberries and boysenberries with subtle earthy spice. The palate shows abundant berry fruit, with cherry, hints of mulberry and fine supple tannins.\3,500Pipers River etc., Tas.Pinot Noir100% Alc.13.1% PicardyThe original founder of Moss Wood, Bill Pannel established Picardy in 1993 with the aim of handcrafting ne Burgundian-style wines, with a traditional attention to detail in every step from vineyard to winery to release.10713Boise Sauvignon Blanc Semillon '16The Sauvignon Blanc 85% and Semillon 15% are co-fermented. Showing clarity of avour and concentration, with grapefruit and lemon aromas and flavours with hints of white currants. Well-integrated oak adds almond meal, spice and pistachio notes. The acidity is lively yet restrained.\3,200Pemberton, W.A.Sauvignon Blanc85%/Semillon15% Alc.12.3% 11235Chardonnay '17Aromas of salted yellow peach, red apple skin, rockmelon, frangipani and almond meal, with hints of saron and bergamot. The palate is plush and succulent with a powdery finesse, showing curry leaf, nashi pear, Greek yogurt, white pepper, stone fruit, fresh sea spray and lingering slate minerality.\4,800Pemberton, W.A.Chardonnay100% Alc.12.3% 11074Shiraz '15Silky and juicy, full of red berries, lifted fragrant fruit and savoury spice to bring it into perfect balance. The palate is elegant, ripe, structured and restrained, showing black fruit laced with red apple skins, black pepper and star anise, with wonderful length and texture.\4,200Pemberton, W.A.Shiraz96%/Viognier2%/Malbec2% Alc.14.1% 11131Pinot Noir '17Fragrant summer strawberries, green peppercorn and black cherry on the nose. The palate is structured and fine, with masses of concentrated berry fruit. Elegant and composed on entry, it explodes on the mid-palate in a burst of refreshing acidity and ripe silky fruit.\4,800Pemberton, W.A.Pinot Noir Alc.12.8% PierroFor over 25 years winemaker Michael Peterkin has striven to fuse the Margaret River terrior with skilled hands-on viticulture and winemaking to produce superior wines of character and elegance, notably Chardonnay.11132Fire Gully Sauvignon Blanc Semillon S'18Sauvignon Blanc 75%, Semillon 25%. Wonderful intensity and purity, with ripe yet restrained tropical avours in the tangy cool spectrum - lychee, white peach - and fresh garden herbs. It is bright, vibrant and plump, even fleshy, finishing with zip and zing, crisp and clean.\2,800Margaret River, W.A.Sauvignon Blanc75%/Semillon25% Alc.13.7% 10641Fire Gully Chardonnay S'17A very cool vintage with moderate yields produced a Chardonnay with nesse and renement. Aging in mature oak for 7 months gives complexity yet with elegant simplicity. Medium-bodied with loads of avour, creamy texture and a long, delicate nish.\3,500Margaret River, W.A.Chardonnay100% Alc.13.4%

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