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-30-All wines are 750ml unless otherwise specied. Prices do not include Consumption Tax.“S”before the vintage signies Screw Cap. RRP= Recommended Retail Price.AustraliaMoss WoodOne of the pioneers in Margaret River, owners Claire and Keith Mugford took over in 1985 and produce outstanding premium wines from the Moss Wood home estate and nearby Ribbon Vale vineyard purchased in 2000.10669Amy's (375ml) S'17Margaret River, W.A.\1,950Cabernet Sauvignon80%/Merlot10%/Malbec7%/Petit Verdot3% Alc.13.7% 10957Amy's S'17Cabernet Sauvignon 80%, Merlot 10%, Malbec 7% and Petit Verdot 3%. Bright red in the glass, with lively aromatics and fruit notes on the nose and palate.\3,680Margaret River, W.A.Cabernet Sauvignon80%/Merlot10%/Malbec7%/Petit Verdot3% Alc.13.7% 10979Ribbon Vale Sauvignon Blanc Semillon S'17A light straw colour with green tints. Zesty Sauvignon Blanc aromas of grass, leaf and passionfruit are bolstered by lemon sherbet from the Semillon. Tremendous depth of fruit on the palate, with classic SB acid freshness. A high-quality vintage adds generosity and length.\3,650Margaret River, W.A.Sauvignon Blanc77%/Semillon23% Alc.12.5% 11337Ribbon Vale Merlot S'17Deep brick-red hue. The nose opens with lifted dark fruits, especially blackberries and blueberries, with oral, tar, leather, pencil shavings, light charry oak and earth notes. The full-bodied palate echoes the nose, with generous blue and back fruits, supple feel, with the tannins in good balance.\6,500Margaret River, W.A.Merlot93%/Cabernet Franc7% Alc.14.5% Vint.11336Ribbon Vale Cabernet Sauvignon S'17A typically dark brick-red hue and bright condition. Classic aromas of redcurrant and tar brightened by mulberry and violet notes, with complex earth and leather nuances seen in cooler years. The palate shows solid tannins, blue and red fruits give a generous mouthfeel, balance and smoothness.\6,500Margaret River, W.A.Cabernet Sauvignon92%/Cabernet Franc4%/Merlot4% Alc.13.9% Vint.11130Semillon S'18Medium to deep straw colour, with green tints. Classic Semillon aromas of green apples and figs, with the added complexity of stewed pears and cinnamon. In the mouth there is a rich mouthfeel, g and pear fruit avours combine on the full body to smooth out the background acidity and tannins.\3,800Margaret River, W.A.Semillon100% Alc.14.2% 10465Cabernet Sauvignon S'15Deep, brick red. The bright fresh fruit aromas are dominated by black fruits including blackberry, cherry, blueberry and red currant, with perfumed notes of violets and soft oak. The lively fruit continues on the palate, providing a eshy mouthfeel, rm structure, bright acidity and rm tannins.\11,500Margaret River, W.A.Cabernet Sauvignon95%/Cabernet Franc4%/Petit Verdot1% Alc.14.1% Mt.Langi GhiranSet at the foot of Mount Langi Ghiran in Victoria's Grampians Region, the hot days and cool nights of the mountain-inuenced climate create a ne spicy Shiraz noted for its rich fruit, full body and ne tannins.10795Billi Billi Shiraz (375ml) S'15Victoria\1,250Shiraz Alc.14.4% 10980Billi Billi Shiraz S'16Dense, deep garnet, it displays intense black fruits with spiced aromatics on the nose. Bright black berry fruits form the core of the palate, laced with spices of clove, liquorice and florals. Finely structured tannins frame this medium bodied, generous red, nishing with good balance and length.\2,450VictoriaShiraz Alc.13.2% 10509Cli Edge Shiraz S'15Vivid red, black fruits perfumed with blue florals and bountiful spice. On the palate it is elegant and supple, with bright red and black berries intertwined seamlessly with subtle oak notes. It is long and persistent, underpinned by ne, chewy tannins nishing with mouth-watering freshness.\3,350Grampians, Vic.Shiraz Alc.14.3%

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