AlAll wines are 750ml unless otherwise specied. Prices do not include Consumption Tax. (S) after the vintage siginies Screw Cap. RRP=Recommended Retail Price.R-3- The tasty challenge of a young winemaker Region︓San Benito County, CAVariety︓Grenache/ Mourvedre/ SyrahAlc. 14.0%Young winemaker Ian Brand shines fresh light on remote and challenging vineyards in California to produce idiosyncratic wines. This Grenache, Syrah and Mourvèdre, sourced from rich limestone soils in San Benito County, was fermented with partial stem inclusion and native yeasts, and aged on lees in neutral barrels. It shows a pure acidity and appealing minerality. Just 860 cases made.Le P'tit PaysanLe P'tit Pape 2014CODE10362Intriguing complexity for satisfying summer drinkingRegion︓Central Otago, New ZealandVariety︓Pinot NoirAlc. 14.0%Made from Pinot Noir juice and only produced in certain vintages, young vine Pinot Noir is whole bunch pressed, fermented in stainless steel tanks with indigenous yeast, followed by ageing on gross yeast lees to build palate weight and complexity. A pale copper colour, it is textural and rich, the palate is dry with delicious complexity, rewarding and completely clean on the long pure nish.Felton RoadVin Gris 2016(S)CODE10318One of the few makers of ne Chenin BlancRegion︓Margaret River, Western AustraliaVariety︓Chenin BlancAlc. 13.5%The Voyager Estate Chenin Blanc vines are some of the original Estate vines planted in Margaret River in 1978. This early-drinking white shows fresh aromas of pome and tropical fruits with a subtle hint of spice. The palate has a nicely balanced weight and a creamy textural element derived from partial barrel fermentation. A great summer wine to enjoy with chevre cheese salad and other light dishes.Voyager EstateChenin Blanc 2016(S)CODE10338 A new Ata Rangi Pinot NoirRegion︓Martinborough, New ZealandVariety︓Pinot Noir Alc. 13.5%A single vineyard Pinot made since 2008, the vineyard was originally established by Ata Ran-giʼs team for Don and Carole McCrone, who also grow Pinot Noir for a leading Oregon producer. The clay and gravel of the McCrone vineyard adds distinctive spice and supple tannins, setting it apart from Ata Rangiʼs other Pinot Noirs. Gour-met Traveller magazine 96pts.Ata RangiMcCrone VineyardPinot Noir 2013(S)CODE10294RRP¥4,000RRP¥4,000RRP¥2,600RRP¥9,500A new winery froma new wine regionNorfolk RiseNew at Village Cellars, Norfolk Rise is owned by Kreglinger Wine Estate which also has Tasmaniaʼs Pipers Brook and Ninth Island in their group. The Norfolk Rise vineyard in Mt. Benson, South Australiaʼs newest wine region, was planted in 2000, with the rst vintage produced in 2002. Currently Norfolk Estate has 130 hectares of vines, and produces an excellent range of good value wines.Region︓Mt. Benson, South Australia* Photo shows the 5 wines listed. CODE1032610329103281032510327Pinot GrigioSauvignon BlancRoseCabernet SauvignonReserve Shiraz2016(S)2016(S)2016(S)2014(S)2014(S)RRP¥1,750¥1,750¥1,750¥1,750¥3,000Alc. 12.5%Alc. 12.5% Alc. 13.7%Alc. 14.0%Alc. 14.7%VC's New Arrivals This SummerNEWNEWNEW


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