-27-Australia※Details for all of our wines are available on our homepage. www.village-cellars.co.jp※Annotations: Vint. = Vintage Change, Name = Name Change, ¥↑ = Price raised, ¥↓=Price resuced, RS=Residual Sugar.5257Gaia S'03A blend of Cabernet Sauvignon 75%, Cabernet Franc 15%, and Merlot 10%. All components spent 16 months in French oak barrique, 50% new French oak before the final blend was assembled. It is supple, and smooth, powerful yet appears restrained with ripe dark berry, some meaty, earthy notes and substantial ne tannins which build in the mouth making the nish rm and dry.\9,120Clare Valley, S.A.Cabernet Sauvignon75%/ Cabernet Franc15%/ Merlot10% Alc.13.8% Vint./\↑Howard Park MadshContemporary cool climate wines from the Great Southern region in Western Australia, the name comes from Madsh Bay near the winery where sh jump out of the water to escape chasing dolphins. 10393Premium White S'16Chardonnay-based, it is pale straw with a green hue. Melon and peach aromas mingle with tropical fruits, and underlying zesty citrus notes. The palate is generous and lively, boasting a powerful fruit punch and ne balanced acidity.\2,300Great Southern, Pemberton & Geographe, W.A.Chardonnay Alc.13.0% Vint./\↓10392Pinot Noir S'15Great Southern, W.A.\2,300Pinot Noir Alc.13.5% Vint.10221Premium Red S'14Deep, dense ruby and garnet, with characteristic Cabernet aromas of black and blue berry fruits and freshly rubbed dry herbs. The palate is rich and fleshy from the Merlot, with juicy blackberry, fresh mushrooms and oral notes.\2,300Western AustraliaCabernet Sauvignon/ Merlot/ Cabernet Franc/ Sangiovese/ Shiraz/ Petit Verdot/ Pinot Noir/ Malbec Alc.14.0% 10032Shiraz S'14A rich, garnet colour with great density. The nose is generous with rich dark cherry, black and blueberry compote aromas, and subtle savoury notes. The opulent, full-bodied palate oers dark plum, cherry, and chocolate avours, an earthy complexity, supple tannins, and ample length.\2,300Western AustraliaShiraz100% Alc.14.5% Hutton Vale FarmFounded by the Angas family in 1843, in the north eastern hills of Eden Valley, the family mixed farm supplied grapes to Kym Teusner of Teusner Wines, before creating wines under their own label.10110Riesling S'16From a Riesling vineyard planted in the 1960s, this is a really beautiful wine. A lovely vibrant lifted lemon zest and lime cordial intermingled with mineral and talc notes on the nose. On the palate, therefs fresh lemon and lime, a dash of minerality, refreshing acidity and a long textured chalky dry nish.\4,000Eden Valley, S.A.Riesling100% Alc.12.0% RS 0.37g/L10111Shiraz S'12The 'old' Shiraz block was planted in Eden Valley in the 1960s. Lots of dark red and black fruits, whole black pepper spice and herbs on the nose. The palate is brimming with brooding dark red fruits and salty-savoury liquorice notes that characterise Shiraz from this area. The nish is seamless, ne and long.\6,800Eden Valley, S.A.Shiraz100% Alc.15.0% 10109Grenache Mataro S'12Grenache (93%) and Mataro (7%). Growing and harvest conditions were ideal in the Barossa in 2012. Generous aromas of ripe plum, strawberry, charcuterie, liquorice, leather polish and salted dried herbs. The palate is rich and complex, loaded with a blend of red and black fruits, salted liquorice, and savoury nuances.\6,800Eden Valley, S.A.Grenache93%/ Mataro7% Alc.15.0% Kanta   A new label by Moselle winemaster Egon Muller from Germany, who began making wines with fruit from the Argyll Vineyard in historic Echunga in the Adelaide Hills in 2005. Australian Riesling with a European twist.10440Riesling S'15A beautiful youthful green with a gold tinge. Delicate floral aromatics of honeysuckle, with underlying notes of green-skinned pears. Vibrant citrus avours on the palate backed by an intriguing textural structure, with a delicate nuttiness, notes of baked pear, and candied fruit peel.\3,600Adelaide Hills, S.A.Riesling94.05%/ Sauvignon Blanc5.79%/ Semillon0.16% Alc.12.0% RS 3.3g/L

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